Monster Claws

Monster Claws with Dipping Sauce

Prep Time: 15min. Total Time: 30 min. Servings: 4 servings

What You Need:

4 small boneless skinless chicken breasts (1 lb.), cut lengthwise in half
1 pkt. SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix

1/4 red pepper, cut into 8 triangular pieces

1/4 cup KRAFT Original Barbecue Sauce

Making It:

Heat oven to 400ºF.

Coat chicken with coating mix as directed on package. Place on baking sheet sprayed with cooking spray.

Bake 13 to 15 min. or until chicken is done.

Make 1/2-inch slit in thinner end of each chicken strip; insert red pepper triangle in slit for the monster's claw. Serve with barbecue sauce.